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photo of Chelsie Kenyon

Chelsie's Mexican Food Blog

By Chelsie Kenyon, About.com Guide to Mexican Food since 2005

Cool, Creamy Dessert

Wednesday August 24, 2005
Tresleches2inch.jpg Take a look at this delicious dessert Tres Leches Cake which means "three milks." This luscious, moist cake is soaked in cream and rum before finishing it with whipped cream frosting. Letting it soak in the cream mixture makes it soft and silky. Refrigerate a slice for a cool, refreshing and rich dessert.

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