Pan Dulce- Mexican Sweet Bread
Monday November 21, 2005
With the holidays right around the corner, everyone has food on the brain. What special dishes will you be making this year? There are so many to choose from, why not try something new? This recipe for Pan Dulce should satisfy your baking needs and your sweet tooth. It is made year -round in Mexico and can be picked up at most panaderias, but you can make it just as easily at home. Your family and friends will be impressed with the decorative little loaves and they make a great addition to any party, potluck or family meal.
Pan dulce Photo (c)2005 Chelsie Kenyon licensed to About.com Inc
Comments
this is the best bread i have ever tasted it is sweet but not to sweet and is good to eat with anything
hi! i just love pan dolce! its my favorite sweet bread! it should be the number 1 mexican sweet bread! ya baby ya!
omg pan dulce(sorry if i spelled it wrong)is the 2nd mexican bread i have ever ate. and it is the best
This specific pan is called a Concha (or seashell in english) is the BOMB I love it and it goes well with hot chocolate or coffee
Sorry everybody i dididnt realize that Pan Dulce actually means sweet bread god damnit im a such a stupid bitch!
Check out this bakery in Los Angeles. I had some freshly baked pan dulce there this weekend. It was delicious!!! http://www.mexibread.com