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Chelsie Kenyon

Chelsie's Mexican Food Blog

By Chelsie Kenyon, About.com Guide to Mexican Food

Chocolate Coffins and Skulls

Friday October 5, 2007
Chocolate skull molds Sugar Skulls are a more traditional "Day of the Dead" candy, but Chocolate Coffins and Skulls are definitely becoming more popular during the celebrations. All you really need are special chocolate and molds and then you can make them write at home in your kitchen. Kids will especially love to help make this fun treat that they can eat too. Adult supervision will be necessary to help with the heated chocolate to prevent burns and messes. Enjoy these chocolate treats for Halloween as well!

Chocolate Skull Molds (c)2006 Reign Trading Co.

Comments

October 5, 2007 at 1:38 pm
(1) jarrod johnson says:

thatwhat i’m talking about i like that sugar skulls please send me some

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