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photo of Chelsie Kenyon

Chelsie's Mexican Food Blog

By Chelsie Kenyon, About.com Guide to Mexican Food since 2005

How to use Dried Chiles

Tuesday February 26, 2008
Dried chile pods

Have you ever seen those wrinkled, dried chiles in the plastic bags at the supermarket? Or how about those chiles that have been made into a decorative wreath? They may look useless at first glance but they are used for many purposes. Dried chiles are re-hydrated and blended into a sauce and they are also used to flavor many sauces and salsas. How do you turn those dried-out chiles into something edible? Follow this How to use Dried Chiles tutorial with pictures for each step and find out how to roast and re-hydrate these flavorful pods.

New Mexican Dried Chiles (c)2006 Chelsie Kenyon licensed to About.com

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