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photo of Chelsie Kenyon

Chelsie's Mexican Food Blog

By Chelsie Kenyon, About.com Guide to Mexican Food since 2005

Mexican Wedding Cakes

Thursday May 22, 2008
Mexican Wedding Cakes- cookies

These delicious little cookies are perfect for warm weather because they are light and airy and go perfectly with a glass of ice cold milk. Flavored with vanilla and pecans and covered in sweet powdered sugar these Mexican Wedding Cakes are very easy to make. They only require 7 ingredients, which you probably already have in your kitchen. Enjoy!

Mexican Wedding Cakes (c)2008 Chelsie Kenyon licensed to About.com

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