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photo of Chelsie Kenyon

Chelsie's Mexican Food Blog

By Chelsie Kenyon, About.com Guide to Mexican Food since 2005

Rosca de Reyes

Monday December 22, 2008
Rosca de Reyes Rosca de Reyes is a holiday bread that is enjoyed during the Epiphany. It is sweet and and decorated with candied fruits and has a tiny baby Jesus doll inside. Here is a Rosca de Reyes recipe that you can use to make your own. If you're short on time but would still like to enjoy this delicious bread, consider having it delivered.

Rosca de Reyes (c) 2007 Chelsie Kenyon, licensed to About.com

Virtual Cookie Exchange- Our Guide to Desserts and Baking offers her childhood favorite recipe for Thumbprint Cookies. Your imagination is the only limit to the different flavor options available with this tasty recipe.

Comments

December 22, 2008 at 1:38 pm
(1) Cecilia Medina says:

Hi
If you are going to Mexico City, i really recommend you restaurant “La destileria”, where you can find delicious Mexican food, a wide variety of Mexico’s best tequilas, and an excellent service.

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