1. Food
Have you ever taken a look at the selection of Mexican cheeses in the market and wondered what the difference was between them? This handy Guide to Mexican Cheeses should help you decide which Mexican cheese will be best suited for your recipe. You will learn about why texture makes a difference in how the cheese will react to heat and whether it will melt or hold it's shape. You will also learn about the flavors from mild Queso Blanco to bold Cotija and where to use them


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