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Chelsie Kenyon

Horchata- A Mexican Rice Drink

By February 9, 2011

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Enjoy this refreshing and sweet Mexican rice drink anytime you want, with this delicious Horchata Recipe. It starts with water, which is thickened with rice and then flavored with cinnamon and a subtle hint of lime. For more details on how this drink came to be so popular in Mexico and where it originated from, take a look at this Definition of Horchata and find out all you need to know.

Comments

February 9, 2011 at 8:23 am
(1) mare says:

Horchata…mmmmm…even better than cerveza!

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