This festive bread is prepared during the month of October in celebration of the upcoming Dia de los Muertos. Lightly sweet and flavored with orange zest, Pan de Muerto is a delicious and light bread with a sugar topping. One reviewer says "each year I run across this recipe I want to have some. Its well worth all the effort." If you don't have time to make it yourself, you can have it delivered.
Pan de Muerto- Traditional Bread for "Day of the Dead"
By Chelsie Kenyon, About.com GuideOctober 5, 2012
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