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Prep Time : 5min
Course : Beverage
Type of Prep : Blend / Process
Cuisine : Mexican
 
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Easy Sangrita

From Chelsie Kenyon,
Your Guide to Mexican Food.
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A traditional spicy sangrita recipe made with tomatoes and orange.

INGREDIENTS:

  • 3/4 cup tomato sauce, unseasoned
  • 1/2 cup orange juice
  • 3 tablespoons lime juice
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon salt
  • 1/2 teaspoon sugar
  • 1/2 teaspoon chile powder
  • 2 tablespoons Tobasco sauce

PREPARATION:

Mix all ingredients together in a shaker. Serve over ice with a shot of premium tequila on the side.
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