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Gazpacho

User Rating 3 Star Rating (5 Reviews) write a review

By , About.com Guide

Gazpacho

Gazpacho

This chilled soup is a great meal in itself or can be served with a salad for a refreshing Mexican meal.

Prep Time: 20 minutes

Total Time: 20 minutes

Ingredients:

  • 4 large tomatoes seeded and diced
  • 1 can tomato sauce
  • 3 tablespoons tomato paste
  • 1 large onion, chopped
  • 1 stalk celery chopped
  • 1/3 cup white vinegar
  • 1/8 cup vegetable oil
  • 1 tablespoon fresh dill, chopped
  • 1 tablespoon fresh oregano, chopped
  • 2 cloves garlic, minced
  • 1/2 teaspoon salt
  • 1 teaspoon fresh jalepeno, chopped
  • 31/2 cups water
  • 2 cucumbers, chopped

Preparation:

Place all ingredients in a large bowl. Stir to combine. Serve chilled and topped with 1 teaspoon of chopped onion or cilantro.

Add pre-cooked shrimp for a shrimp gazpacho

User Reviews

 4 out of 5
THANK YOU, Member NoNoNan

This one of the first Gazacho, that didn't ask to add bell peppers thank you and thanks again, but I add a Poblano pepper and sever Jalapeno on the side. Also I added of cooked bay shrimpYummmmmmmmmmmmmmm!

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