How to Make Enchiladas Step-By-Step with Pictures

By Chelsie Kenyon, About.com Guide

• 12-14 corn tortillas
• 2 1/2 cups homemade enchilada sauce or one 28oz can
• 3/4 cup oil in a shallow pan or a baking dish
• 2 1/2 cups shredded cheese or other fillings

Previous

• Prepare your ingredients
• Prepare tortiilas
• Dip tortillas in chile sauce
• Add fillings
• Add remaining sauce
• Add cheese
• Bake
• Enjoy!

Next