Recipes Index

Pico de Gallo Fruit Salad
Enjoy this salad in which the flavors are just as bright and colorful as the salad itself. Use your favorite fruits and veggies and season with lime juice and chile powder.

Bolillos
A great bread for making tortas, or mexican sandwiches. Crusty on the outside and soft on the inside. Serve fresh out of the oven for maximum flavor and freshness.

Jalapeno Salad Dressing
A great dressing to liven up your salad with a little spicy kick.

Chilied Corn
A simple recipe that you can serve with dinner tonight. Change the way you make corn.

Black Beans with Cumin and Piloncillo
This slightly sweet and flavorful black beans are the perfect side to any Mexican meal.

Refried beans
A great companion to any Mexican entree- refried beans. Learn how to make them with this easy recipe.

Calabaza En Tacha- Candied Pumpkin
A new recipe for pumpkin cooked with brown sugar. A great alternative to yams.

Easy Corn Tortillas
A perfect place for your taco fillings or to accompany your favorite mexican stew or soup such as chile verde or posole.

Mexican White Rice
This recipe imparts flavor and aroma to plain white rice. The optional addition of vegetables makes it even more flavorful.

Arroz con Frijoles Negro- Black Beans and Rice
A lovely combination of your two favorite Mexican staples, black beans and rice. When combined together, they each bring out eachothers flavors.

Jalapeno Refried Black Beans
For a quick version, use canned beans. For the more flavorful version, cook your own beans first, then use them in this recipe.

Arroz Rojo
A flavorful rice dish made with red chiles and garlic.

Black Beans
An alternative to refried beans. Makes a great side dish or a meal.

Grilled Onions and Peppers
Great with fajitas or as a side dish for chicken.