How to Make Salsa
By Chelsie Kenyon, About.com
Add about 1 Tablespoon of fresh squeezed lime juice. If you have to, you can cheat and use the bottled lime juice. If you don't have lime juice available at all, you can use 1 1/2 teaspoons of white vinegar.
Prev
- Prepare the Jalapeños or Serrano (chiles)
- Add the Tomatoes
- Add the Onion
- Add the Cilantro
- Add the Lime Juice
- Add the Garlic
- Add the Salt
- Mix it up
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