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Mexican Food: Most Popular Articles

These articles are the most popular over the last month.
Easy Mexican Rice
Fabulous recipe for Mexican Rice. Easy to follow instructions get you great results.
Easy Flan Recipe
This simple flan recipe is a great end to any meal. The creamy caramel sauce over the silky custard is a real treat.
Easy Enchiladas
What a great way to bring a little taste of Mexico to your table. This recipe for enchiladas is simple and can be on the table in 30 minutes! Come find out how easy enchilada's can be!
Tres Leches Cake- Basic Recipe
"Pastel de Tres Leches" or "Tres Leches Cake" is named for the three milks in the soaking liquid (Leche
How to Make Chile Relleno
All the tips you need to make a delicious Chile Relleno.
How to Make Enchiladas
Learn to make enchiladas with pictures to show you how.
Shrimp Ceviche
Wonderful recipe for a shrimp ceviche inspired by Puero Vallarta. Make this for your next fiesta or for a snack. And it's low-fat too!
Tamales
Learn how to make tamales from start to finish. Recipes for dough, suggested fillings and how to wrap and cook them.
Heating Tortillas
A frequently asked question about how to heat tortillas without making them stiff and dry. Check out the answer for softer tortillas.
How to Make Salsa
Making salsa at home is easy! Follow these simple steps to make your own.
Mexican Menu Ideas
Don't bother mixing and matching. Find everything you need from starters to desserts in this choice of Mexican Menus.
Is it a Flauta or a Taquito?
How do you tell the difference between a Flauta and a Taquito?
Refried beans
A great companion to any Mexican entree- refried beans. Learn how to make them with this easy recipe.
Horchata
A traditional Mexican drink for all ages. A milky looking beverage made with rice and flavored with
Quick Basic Salsa
A great basic salsa for any occasion. Wonderful on tacos, in burritos or with your favorite tortilla chips.
Barbacoa
A translation and definition of this cooking term
Tamale Dough using Masa Harina
A great, easy and fun recipe for tamale dough. Also find a great selection of tamale filling ideas.
Ranchero Sauce
A tomato and chile based traditional sauce.
Pinto Beans
Pinto beans are a delicious and hearty side dish that goes perfectly with Northern Mexican dishes.
Birria Family Recipe
Bring the taste of authentic Mexico to your table tonight with this recipe for birria. You can use pork, beef, goat or lamb.
Chicken Enchiladas Verde
A tangy verde chile sauce is used to coat the tortillas and add a great flavor to this dish and cheese adds more flavor and texture.
Beef Empanada Filling
This flavorful, authentic filling makes wonderful empanadas. Try this recipe for a great meal or snack.
Salsa Verde
A tangy, mild salsa with tons of flavor. Great wherever you may use salsa such as tacos, corn chips or burritos. It also makes a zesty low-fat salad dressing.
Mexican Cheeses
Information on different varieties of Mexican cheeses, including fresh cheese and melting cheese.
Carne Asada Tacos
A wonderful, traditional taco made with carne asada and corn tortillas. The tortillas are not fried, just warmed.
Epazote
Find out about this common Mexican spice and how to use it.
Chile Verde- Chicken or Pork
A authentic stew made with tomatillos and green chiles. Serve on a chilly day to warm up.
Agua Fresca- Jamaica Hibiscus
A refreshing beverage to have any time. It is very simple to make and it can also be served hot.
Huevos Rancheros
A hearty, satisfying breakfast of eggs, salsa and corn tortillas.
Chile Colorado
A delicious stew of beef and dried red chiles.
Spicy Pickled Carrots
These are just like the ones they serve at your favorite Mexican restaurant. Adjust the amount of jalapenos to change the heat level.
Flour Tortillas
Why buy them? You can make them at home for a true authentic taste. Just like fresh bread, they will fill your home with fresh baked aroma. Perfect for tacos and burritos, come check out this recipe!
The Flavors of Mexico
Learn about the essential spices and flavoring used when cooking Mexican cuisine. From Oregano to cocoa learn how these seasonings are used.
Carnitas
A slow-cooked pork that is shredded or cut into chunks and then fried to give it a crispy outer layer. Great for tacos or tortas.
Savory Sopes
This recipe for little masa patties topped with a choice of fillings make a great meal, snack or appetizer.
Apple Empanadas
A sweet pastry-like snack stuffed with a sweet apple filling.
Non-Alcoholic Cool Drinks
Cool off with one of these delicious drinks.
Arroz con Leche
A sweet rice dessert flavored with cinnamon and raisins.
Day of the Dead "Dia de los Muertos"
Learn more about this bright and festive holiday celebrated in central and southern Mexico. find out about customs, traditions and recipes for Dia de los Muertos.
Traditional Molé
Mole is a traditional sauce made with a lot of different ingredients. It is usually used to simmer chicken in.
Mango Salsa
Maybe you've heard of this unique salsa or you've already tried it. Mango salsa is the perfect summer time recipe that can be used as an appetizer, snack or topping.
Spanish Rice Step-by-Step
Learn to make Spanish Rice with a step-by-step tutorial with pictures.
Simple Guacamole
This recipe for guacamole is full of texture and flavor and is a perfect appetizer served with chips.
Green Chile Recipes
A wonderful selection of recipes to use green chiles in.
Michelada
A Mexican beer cocktail including lime juice and hot chile sauce.
Basic Chilaquiles
This simple breakfast dish makes great use of old and stale tortilla chips.
Chile Rellenos Step-By-Step
In-depth, step-by-step instructions for how to make chile rellenos.
Best of 2010
A collection of delicious Mexican food recipes that ranked the most popular for 2010
Cinco de Mayo
A history of the holiday complete with authentic recipes.
Types of Green Chiles
A guide to the most popular varieties of green chiles with descriptions and recipes.
Pan Dulce
A chewy, lightly sweetened Mexican bread topped with a sweet, decorative topping.
How to Fold a Burrito
Burrito Folding 101. It's easier than you think. Find out how to fold a burrito and what to put in it. Never make a bad burrito again. Come check out these techniques and recipes.
Achiote Paste
A paste made from achiote seeds that is used to flavor many Mexican dishes.
Tres Leches Step by Step
Learn how to make this rich sponge cake soaked in a creamy milk syrup and topped with a vanilla whipped cream with pictures of each step.
About Sugar Skulls for Dia de los Muertos
Find out about the history of Sugar Skulls which are considered Mexican folk art.
Albondigas
This light broth with meatballs and veggies makes a great meal with some flour tortillas on the side.
Burrito Fillings
Can't figure out what to put in your burrito? Try one of these combinations for a great result every time.
Ingredients of Mexico
How do you get that authentic Mexican flavor in your meal? By using the right ingredients, of course. Read about ingredients commonly used in Mexican cuisine and try one of the recipes.
Aqua Fresca
Refreshing fruit drinks are popular all over Mexico. You can use any fruit you like to flavor it. : 15 
Lime Margaritas
Once you make this fresh and flavorful margarita you'll never go back to store-bought mix again! Enjoy the flavors of lime and tequila in this super cool summer refresher.
Tamarind
A tree that grows in tropical climates which produces a popular Mexican fruit.
Tamale Fillings
Great ideas for filling your tamale. Also includes tamale dough and how to wrap them.
Easy Breakfast Burrito
The simple flavors in this breakfast burrito are just enough to wake up your taste buds and it's filling enough to last you through lunchtime.
Slow Cooker Chile Verde
This delicious chile verde (green chile stew) cooks up easily in your slow cooker.
Sugar Skulls
If you've ever wanted to know how to make those unique Mexican Sugar Skulls, you can learn how with this picture tutorial that shows you each step to making sugar skulls.
Seasoned Ground Beef
A quick and easy seasoning great for tacos, burritos, salads and more.
Chia Fresca
Limonada (lemon and water) with chia seeds make a refreshing drink that also contains protein, fiber and omega-3 fatty acids.
Posole (Pozole)
A hearty Mexican soup with pork and hominy. Onions and roasted chiles give this dish an auththentic taste.
Virgin Piña Colada
This blended pineapple coconut drink has all of your favorite tropical flavors without the alcohol!
How to make Refried Beans
Learn how to make refried beans (frijoles refritos) with pictures and instructions for each step.
Adobo Sauce
A great sauce for simmering beef, chicken or pork. Also used to can chipotle chiles.
Tres Leches Cake- Light
A lighter, and less dense version of Tres Leches cake topped with a layer of whipped cream.
How to Re-Hydrate Chiles
See how each step is done and start using dried chiles in a number of dishes.
Green Chile Tacos
These tacos are filling and flavorful. Corn tortillas stuffed with chicken, green chiles, corn and cheese make a wonderful lunch, dinner or snack.
Basic Chile Sauce
A simple recipe for a traditional chile sauce. Use red or green chiles depending on the dish you will be using it in or on.
How to Wrap Tamales
Learn how to wrap and steam tamales with these step by step descriptions
Huitlacoche
A description of this unique corn fungus ingredient.
Spicy Mexican Rice
This rice is hot and spicy and will add a kick to your meal.
All-Purpose Mexican Seasoning
Delicious and zesty, it makes a perfect seasoning for all meats or anywhere that you want that authentic Mexican flavor.
Bolillos
A great bread for making tortas, or mexican sandwiches. Crusty on the outside and soft on the inside. Serve fresh out of the oven for maximum flavor and freshness.
Chicken Enchiladas Suiza
This chicken enchiladas are stuffed with green chiles, chicken, spinach and cheese and topped with a creamy white suiza sauce.
Baked Tacos
Forget frying. Now you can make your tacos quickly and easily in the oven. Golden, crispy shells and melted cheese over seasoned ground beef and topped with your favorite salsa or toppings.
Cilantro Dressing
Liven up your usual side salad with this kick of flavor.
Correct Spelling of Chiles
Ever wonder what the correct spelling of this Mexican staple is?
Breakfast Enchiladas
An unusual recipe that works for breakfast or brunch.
Cities, States and Regions
Mexican Cuisine broken down by region
Seed and Dice a Tomato
Learn how to seed a dice a tomato in one procedure. Your beautifully diced tomatoes will be perfect for salsas and salad toppings.
Cooking Methods
What a great way to learn about Mexican food. Read about how it has been prepared in the past, to how it is prepared now.
Machaca Con Huevos
A recipe for a hearty breakfast including meat and eggs will keep you satisfied until lunchtime.
Alternate Burrito Folding
This is similar to the standard way of folding a burrito, but one extra fold ensures your fillings stay tucked where they should be.
Agua de Tamarindo
Tamarind imparts an earthy and tangy flavor to this traditional beverage. This recipe used the tamarind pods.
Top Guacamole Recipes
A selection of delicious guacamole recipes from basic guacamole to versions flavored with lime, chiles and more.
Step-By-Step Corn Tortillas
Learn how to make home-made corn tortillas. They are soft, pliable and more flavorful than the store-bought versions.
How To Roast Chiles
Learn how to roast chiles for use in your favorite recipes.
Paletas de Coco
A cool and refreshing popsicle made with coconut.
Mexican Cooking Equipment
A description of different types of cookware commonly used in Mexican cooking.
Menudo
A wonderfully rich stew of tripe, hominy and chile. Purported to be a great cure for hangovers.
Empanada Dough
A flaky crispy crust is necessary for a great empanada. Try this recipe for great results.
Gordita
A thick tortilla which is split and typically filled with thick, hearty stews.
Mexican Pantry List
Find out what you need to make Mexican cuisine with this comprehensive list of common pantry items.
Crunchy Corn Tortilla Chips
Whne you need fresh corn tortilla chips, try this recipe. Crispy and flavorful, they are just like the kind you get at your favorite Mexican restaurant.
Chapulines
A lovely chapuline recipe from the state of Oaxaca.
Bean and Cheese Quesadilla
A quick and easy snack or meal. And you can make these delicious quesadillas on one pan.
Picadillo
A delicious and rich dish made with ground beef, tomato sauce, olives and seasonings. Potatoes are often added as well.
Chia Seeds
Chia seeds were a staple of the native Mexican diet and continue to be a healthy food choice.
Sweet Potatoes
A delicious Mexican sweet potato dish made with honey and butter.
Paletas- Mexican Popsicles
A delicious selection of frosty treats.
Mexican Chorizo
A well-seasoned Mexican sausage that is made with ground pork.
Top Mexican Rice Recipes
Learn how to make Mexican rice with different flavors to go with various main dishes.
History of Spanish Rice (Mexican Rice)
Everything you need to know about this popular Mexican side dish.
Seed and Dice a Chile
Learn how to easily remove seeds from a chile and then dice it.
Cooking Mexican Food- What NOT to do
Simple tips to keep you from ruining your Mexican food dish.
Cinco de Mayo Menu Ideas
A couple of different ideas of Mexican menu examples for a Cinco de Mayo fiesta.
Quick Carne Asada
Carne Adada is usualy grilled, but when a grill is not possible, this quick stovetop version is just as good.
Queso Dip
A wonderful cheese dip perfect for dipping tortilla chips or vegetables in.
Nachos
A cheesy, crunchy snack or meal sure to satisfy your cravings.
Classic Margarita
A sweet and tangy beverage flavored with limes and your favorite teequila.
How To Find Authentic Ingredie
You don't actually have to travel to Mexico to find all of those unusual ingredients. You may be surprised how easy it is to locate them in your own neighborhood.
Prickly Pear- Cactus Fruit
Cactus and their fruits are a large part of Mexican cuisine. The wide, flat cactus pads ("nopales") are
Carne Asada
Great on the grill as a steak or fajitas.
How to Fry Cheese
A quick delicious snack or appetizer and all you need is fresh Mexican cheese and a hot pan.
Easy Corn Tortillas
A perfect place for your taco fillings or to accompany your favorite mexican stew or soup such as chile verde or posole.
Mariscos
A translation and definition of this ingredient
Zesty Salad Dressing
A delicious homemade salad dressing made with common Mexican spices and seasonings.
Veracruz Sauce
A delicious and versatile tomato sauce that you can use for chicken or seafood.
Grill Recipes
Delicious recipes perfect for the grill.
Hot Salsa
This recipe is extremely hot, yet flavorful. If you can handle the heat, you will be coming back for more.
Chicken Avocado Soup
A light chicken broth is the perfect compliment to the chunks of chicken and the smooth avocado.
Sopaipillas
A delicious puff pastry dessert traditionally served with honey for dipping.
Mexican Wedding Cakes (Cookies
A lovely, delicate cookie perfect for any celebration or just for a snack. These Mexican Wedding Cakes are airy, crunchy and flavored with roasted pecans and rolled in powdered sugar. They are also known as Wedding Cakes, Pecan Balls, Russian Tea Cakes, Snowballs, Pecan Sandies and Swedish Tea Cakes.
Piloncillo
A description and definition of this Mexican sugar
Comal
Learn more about this Mexican cooking utensil and how to prepare it for use.
Shredded Beef
A great recipe and technique for shredded beef. Great for tacos, burritos and enchiladas.
Mexican Food on a Budget
Save some money while feasting on your favorite Mexican dishes.
Pan de Muerto
This lightly sweet bread is a delicious addition to any Las Dias de Las Muertas (Day of the Dead) offering or celebration.
Orange-Cilantro Marinade
A citrus flavored marinade to add zest to mild fish or bland chicken. Cilantro adds a bold flavor and the jalapeno adds some heat.
Bunuelos
A crunchy crispy dessert to satisfy all of your cravings at once. Enjoy them after a great meal or as an afternoon snack.
La Paloma Suprema - Grapefruit Juice and Tequila Cocktail
A version of the grapefruit cocktail using grapefruit juice and tequila.
Virgin Pomegranate Sangria
A delicious and refreshing, this unusual version of a Spanish drink is great for kids and anyone who who doesn't consume alcohol.
Atole
A thick, warm drink made with masa and sweetened with cinnamon and brown sugar.
Chicken or Beef Rolled Tacos
An alternative to regular tacos and kids love them.
Candy Skulls
A fun treat to make with your kids or for your next party. They also make great Halloween candy.
Mango Piña Smoothie
This non-alcoholic drink is fun, fruity and tropical.
Brunch Recipes
A lovely selection of recipes to create a memorable brunch with.
Enchiladas Rancheras
A delicious dish of corn tortillas stuffed with cheese and topped with a savory tomato and chile sauce.
Pibil Pollo
A wonderful chicken dish often consumed in the Yucutan. This recipe uses banana leaves and bitter orange which are easily found in a Latin market.
Chiles En Nogada
A creamy and colorful main dish using the Mexican flag for a palette. The green chile represents the green, the creamy walnut sauce represents the white, and the pomegranate sprinkled on top for the red.
Types of Red Chiles
A guide to the most popular varieties of red chiles with descriptions and recipes.
Ponche Navideño
This is a sweet, warm beverage served on cold winter nights to celebrate and commemorate the Posadas festivities.
Holiday Recipes
These menu and appetizer ideas are traditional holiday fare in Mexico.

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